Masala Papad
Preparation Time: 10 mins
Cooking Time: 5 mins
Serves: 4
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Ingredients:
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Urad Papad - 4 nos. (Deep fried or roasted)
Onion chopped - 1/2 cup
Tomatoes chopped - 1/2 cup
Chat Masala - 1 tspn
Red Chilly Powder - 1/2 tspn
Lemon - 1 no.
Coriander leaves chopped - for garnishing
Fine Sev - for garnish (optional)
Fried Peanuts - optional
Method:
1. Take a fried papad in a serving plate.
2. Add chopped onions and chopped tomatoes on top.
3. Sprinkle chat masala powder and red chilly powder.
(You can also add finely chopped green chilly for extra
punch)
4. Squeeze lemon on it.
5. Add coriander leaves.
Tips:
You can also add coriander-mint chutney over it and tamarind chutney to make a nice chat. Also, you can add any farsan of your choice. Enjoy!!!!!
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