top of page

Masala Papad

Preparation Time: 10 mins

Cooking Time: 5 mins

Serves: 4

​

Ingredients:

​

Urad Papad - 4 nos. (Deep fried or roasted)

Onion chopped - 1/2 cup

Tomatoes chopped - 1/2 cup

Chat Masala - 1 tspn

Red Chilly Powder - 1/2 tspn

Lemon - 1 no.

Coriander leaves chopped - for garnishing

Fine Sev - for garnish (optional)

Fried Peanuts - optional 

 

Method:

 

1. Take a fried papad in a serving plate.

2. Add chopped onions and chopped tomatoes on top.

3. Sprinkle chat masala powder and red chilly powder.

    (You can also add finely chopped green chilly for extra  

    punch)

4. Squeeze lemon on it.

5. Add coriander leaves.

 

Tips:

 

You can also add coriander-mint chutney over it and tamarind chutney to make a nice chat. Also, you can add any farsan of your choice. Enjoy!!!!!

​

​

​

​

​

​

​

​

​

​

​

​

​

© 2023 by Salt & Pepper. Proudly created with Wix.com

bottom of page